So this is my second time visiting the Windy City. Last time I was here I left disappointed because I didn't get to try the 'other' great pizza of our country. I was NOT about to let that happen again.So last night I headed over to Bella Bachinos and had this:
Deep dish with sausage, green peppers and artichoke. Mmm mmm good. I still love my NY style thin-crust, but this was something else altogether.
What do you like better, Chicago deep dish or New York style?